A decadent weekend lunch
When you want to create a truly memorable lunch then you need NH Creamy Mild Gouda and some fresh, seasonal ingredients atop a slice of wholesome organic rye bread. Serve with a refreshing glass of IPA, sit back and enjoy.
Ingredients
All Smorbrods made with NH Creamy Mild Gouda, organic rye bread and the following:
Slice 1 :
- Beetroot
- Humus
- Fresh cucumber
- Boiled quails eggs
- Capers
Slice 2:
- Tzatziki
- Cooked shrimps
- Fresh dill
Slice 3:
- Salami
- Butter
- Thinly sliced carrot
- Boiled quails eggs
- Chives
Slice 4:
- Roughly mashed avocado
- Thinly sliced radish
- Chopped chives
- Orange slices
Slice 5:
- Creamy mayonnaise
- Fresh tomatoes
- Baby gem lettuce
- Balsamic vinegar Lettuce
