A decadent weekend lunch

When you want to create a truly memorable lunch then you need NH Creamy Mild Gouda and some fresh, seasonal ingredients atop a slice of wholesome organic rye bread. Serve with a refreshing glass of IPA, sit back and enjoy.

A decadent weekend lunch


All Smorbrods made with NH Creamy Mild Gouda, organic rye bread and the following:

Slice 1 :

  • Beetroot
  • Humus
  • Fresh cucumber
  • Boiled quails eggs
  • Capers

Slice 2:

  • Tzatziki
  • Cooked shrimps
  • Fresh dill

Slice 3:

  • Salami
  • Butter
  • Thinly sliced carrot
  • Boiled quails eggs
  • Chives

Slice 4:

  • Roughly mashed avocado
  • Thinly sliced radish
  • Chopped chives
  • Orange slices

Slice 5:

  • Creamy mayonnaise
  • Fresh tomatoes
  • Baby gem lettuce
  • Balsamic vinegar Lettuce